carotene

1. The scarlet ibis, like the flamingo, gains its vibrant color from carotene derived from a diet of crustaceans.: 红鹮和火烈鸟一样，吃一些甲壳类动物，在体内生成胡萝卜素，就形成了它鲜艳的颜色。

2. The plan has good chances of success, since sweet potato is a staple of the region's diet and agriculture, and the varieties currently grown contain little beta-carotene.: 该计划成功的机会很大，因为红薯是该地区的主食和主要农产品，而且目前种植的品种几乎不含胡萝卜素。

3. Most of the purported health benefits of tea come from antioxidants—compounds also found in beta carotene, vitamin E, and vitamin C that inhibit the formation of plaque along the body's blood vessels.: 茶对健康的好处大多来自于抗氧化剂——在胡萝卜素、维生素E和维生素C 中也发现了抗氧化剂化合物，它能抑制沿身体血管形成的斑块。

4. Orange-red vegetables are full of beta-carotene.: 橘黄色的蔬菜含有大量的β-胡萝卜素。

5. Apricots, fresh or dried, are high in beta-carotene.: 杏子，新鲜或干燥的，富含贝它胡萝卜素。

6. But in raw carrots, more than 70% of carotene can not be absorbed.: 但胡萝卜在生吃时，70%以上的胡萝卜素不能被吸收。

7. Vitamins C, E and beta-carotene also facilitate healing if you get burned.: 当你被烧伤的时候维他命CE和胡萝卜素还可以加速伤口愈合。

8. Carotene not only can create various colors but is also sensitive to light.: 胡萝卜素不仅可以创造各种颜色，而且也是敏感的光。

9. The colorants of green plants consist of chlorophyll, xanthophyll and carotene.: 绿色植物中含有叶绿素、叶黄素和胡萝卜素。

10. Is a result of high blood carotene content of the color yellow staining caused by disease.: 胡萝卜素血症是一种因血内胡萝卜素含量过高引起的肤色黄染症。

11. Papaya is rich in carotene, this is good for your eyes. Also good for gas and indigestion.: 木瓜富含胡萝卜素，对眼睛有益。对治疗胀气和消化不良也有帮助。

12. Most of us associate beta-carotene, one of the earliest identified anti-oxidants, with carrots.: 我们大多数人会将最早确认的抗氧化剂β-胡萝卜素和胡萝卜联系在一起。

13. It`s best to consume organic vegetables and fruits as your primary source of alpha-carotene.: 最好以有机蔬菜和水果作为α-胡萝卜素的首要来源。

14. Taking beta carotene may have risks for some people such as raising lung cancer risk in smokers, Grodstein said.: Grodstein说某些人群摄入β-胡萝卜素可能引起风险，如提高了吸烟者得肺癌的风险。

15. Unlike many other orange vegetables rich in beta-carotene, carrots are versatile in both their raw and cooked states.: 和很多富含β-胡萝卜素的橙色蔬菜不同，胡萝卜不管生食或者烹煮都有多方面的用处。我会用生的胡萝卜用来做沙拉，蛋糕和面包。

16. The contents of nitrate, vitamin c, carotene and amino acid of common wild vegetables in Zhanjiang were determined.: 对湛江野菜所含的硝酸盐、维生素c、胡萝卜素及氨基酸进行了测定和分析。

17. The yellow is carotene, which is hidden during spring and summer as the leaves are at their peak of chlorophyll production.: 黄色是胡萝卜素显示出来的。当在叶绿素产物高峰期的春季和夏季，这些叶子内的胡萝卜素被掩盖了。

18. Astaxanthin, a kind of oxygenated carotene, is widely employed in aquaculture and poultry raising as pigmentation source.: 虾青素是一种氧化胡萝卜素，作为着色剂在水产养殖和家禽养殖行业已经得到广泛的应用。

19. They're also a good source of fibre and contain high amounts of beta carotene, which can speed up post-exercise recovery time.: 它们也是纤维的好的来源，包含大量的胡萝卜素，使你锻炼后快速恢复体能。

20. Flower's high nutritional value and are rich in calcium, phosphorus, protein and vitamins, particularly high carotene content.: 黄花的营养价值极高，含有丰富的钙、磷、蛋白质及多种维生素，特别是胡萝卜素的含量很高。

21. In the fruit with fresh jujubes, strawberry, kiwi high content of vitamin c, mango, orange, apricot, etc contain carotene more.: 水果中以鲜枣、草莓、弥猴桃中维生素c含量较高，芒果、柑橘、杏等含胡萝卜素较多。

22. HPLC methods were used for the qualitative and quantitative analysis. The purity of carotene crystal was 88.56% by HPLC method.: 用高效液相色谱对纯化样品进行了定性和定量分析，结果显示三次重结晶后胡萝卜素纯度为88.56%。

23. Finally, problems in factory farming has done a brief discussion the development prospects of algae - carotene did put forward.: 最后，对盐藻工厂化养殖中存在的问题做了简要讨论，对盐藻胡萝卜素产业的发展前景做了展望。

24. The coloring is due to what salmon eat: shellfish that are enriched with a pigment that's related to carotene in carrots, called astaxanthin.: 鲑鱼肉的颜色取决于鲑鱼吃什么：鲑鱼吃的甲壳类动物富含一种叫做虾青素的色素，这种色素和胡萝卜里的胡萝卜素有一定联系。

25. Researchers foundthat when people ate the fatfree salads, there was virtually noabsorption of the carotenoids4, like beta-carotene or lycopene.: 研究人员发现，当人们吃的是不含脂肪的色拉，实际上并没有吸收β-胡萝卜素或番茄红素等类胡萝卜素。

26. Sweet potatoes and yams are packed with more beta carotene and vitamin C than carrots, more protein than wheat and rice and more fiber than oat bran.: 地瓜和土豆比胡萝卜含有更丰富的β胡萝卜素和维生素C，比大米和小麦含有更多的蛋白质，比燕麦含有更多的纤维。

27. Chlorophyll and carotene content in tomato leaves increased, while net photosynthetic rate, stomatal conductance and transpiration rate declined.: 番茄叶片中叶绿素、类胡萝卜素含量增加；但净光合速率、气孔导度、蒸腾速率下降。

28. What They Do - They contain antioxidants such as Vitamin a, beta-carotene, Vitamin c, Vitamin e, selenium, zinc, copper and manganese, which are also!: 作用——上述物质含有抗氧化剂，例如维生素a、胡萝卜素、维生素c、维生素e、硒、锌、铜和锰，同时它们也是具有抗压力的营养素。

29. What They Do - They contain antioxidants such as Vitamin a, beta-carotene, Vitamin c, Vitamin e, selenium, zinc, copper and manganese, which are also!: 作用——上述物质含有抗氧化剂，例如维生素a、胡萝卜素、维生素c、维生素e、硒、锌、铜和锰，同时它们也是具有抗压力的营养素。

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