Study on property of γ-GTP and its influence on formation of arom compounds during lentinus edodes' hot-air drying;
γ-GTP对香菇热风干燥香气形成的影响及其性质研究
Characterization of Polysaccharide L-2A Isolated from Lentinus Edodes;
香菇多糖L-2A的结构表征
Study on Carbon and Nitrogen Resource of Lentinus edodes in Liquid Fermentation;
香菇液体发酵过程中碳氮源的研究
Dynamics of absorption and accumulation of Lentinula edodes accumulated heavy metals from culture medium and critical contents;
香菇对培养基中有害重金属的吸收富集规律及临界含量值
Study on Optimization of Culture Conditions for Improved Production of Lentinula edodes Laccase;
优化培养条件对提高香菇漆酶产量的研究
Study on Optimization of Cultivation Condition in Zinc-enriched Lentinula edodes;
香菇富锌及其培养条件优化
Research on the Preparation of the Health Mixture-bag Beverage Consisting of Mushroom and Chinese Dates;
香菇大枣复合保健袋泡饮品的研制
The development of yellow rice wine with mushroom and sticky rice;
香菇糯米黄酒的开发研制
The craft of mushroom cola and its nutritional analysis;
香菇可乐加工工艺及营养分析
Research on the technique of cultivating xianggu mushroom with materials of corn stalk for substitutes in spring;
香菇玉米秸秆袋料春季栽培技术研究
The measurements in Xianggu mushroom cultivation in Northern China were reported,including the building facility,cultivation seasons,varieties,Medium composition,culture operation and management.
从栽培场地及设施要求、栽培季节与品种、栽培基质原料选择与配方、灭菌与接种、发菌期管理、出菇管理、采收和保鲜加工等方面,介绍了一套适合我国北方地区香菇露地栽培的标准化技术体系。
The author have succeeded in cultivating xianggu mushroom with the material of com stalk in broad scale on the basis of experiments.
在实验研究的基础上,成功地进行了玉米秸秆代料栽培香菇的规模化生产试验。
Study on Bio-Degeneration Law of Shiitake Sawdust-Saving Culture Substrate;
香菇节木栽培基质生物降解规律的研究
A Study on the Cultivation of Shiitake with Apple Tree Branches and Trunks;
苹果树枝杆栽培香菇研究
Reserch on optimization of shiitake production and management scale in Zhejiang Province;
浙江香菇生产经营规模优化研究