liquid chromatographic mass spectrometry
液体色层法质谱测定学
Determination of Seventeen Sulfonamides Residues in Animal Food Products and Water by LC-MS/MS;
液相色谱-质谱/质谱测定动物源性食品和水中17种磺胺
Determination of pyraclostrobin in vegetables by LC-MS/MS
液相色谱串联质谱测定蔬菜中残留的唑菌胺酯
Determination of Trace Acrylamide in Water by Gas Chromatography-Mass Spectrum
水中痕量丙烯酰胺的气相色谱-质谱测定法
Determination of Thiourea in Noodle and Rice Flour by Liquid Chromatography-Mass Spectrometry
液相色谱-串联质谱测定面条和米粉中的硫脲
Determination of furan in foods using headspace gas chromatography-mass spectrometry
顶空气相色谱-质谱法测定食品中呋喃
Determination of perfluorooctane sulfonates(PFOS) residues in paper products by LC-MS/MS method
液相色谱串联质谱法测定纸制品中PFOS
GC-MS Determination of Alkaloids in Radix Sophorae Flavescentis
气相色谱-质谱法测定苦参中生物碱
Determination of Protein Mixture by High PerformanceLiquid Chromatography Electrospray IonizationMass-spectrometry (HPLC-ESI-MS)
高效液相色谱-电喷雾-质谱法测定蛋白质混合物
The application of LC-MS/MS in measurement of oxidative stress parameters
液相色谱-质谱/质谱联用技术在氧化应激指标测定中的应用
Determination of Melamine in Milk and Dairy Products by Liquid Chromatography-Tandem Mass Spectrometry
液相色谱-质谱/质谱法测定乳与乳制品中的三聚氰胺
Determination of nitrofuran metabolites in egg yolk powder by high performance liquid chromatography tandem mass spectrometry
高效液相色谱-质谱/质谱法测定蛋黄粉中硝基呋喃代谢产物
Study on Determination for Pesticide Residues Utilizing GAS Chromatagraphy-Mass Spectrometry (GC-MS) Method;
气相色谱-质谱联用法（GC-MS）测定农药残留的研究
Determination of stanozolol in hair using liquid chromatography-tandem mass spectrometry;
液相色谱-串联质谱法测定毛发中的司坦唑醇
GC-MS determination of organic constituents in Rehmannia glutinosa Libosch
气相色谱-质谱法测定怀地黄中的有机成分
Determination of Perfluorooctanesulfonate and Perfluorooctanoate in Leather by Liquid Chromatography Tandem Mass Spectrometry
液相色谱-串联质谱法测定皮革中PFOS及PFOA盐类
Determination of Hexavalent Chromium in Drinking Water by High Performance Liquid Chromatography-Mass Spectrometry
液相色谱-质谱法对饮用水中六价铬的测定
Determination of Nitrobenzene Residue in Fish Using Gas Chromatography and Mass Spectrometry
鱼体中硝基苯残留的气相色谱-质谱法测定