marinate
- 1. Let the meat marinate overnight.
- 将肉在腌汁里浸一整夜。
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- 2. Use to marinate meat and poultry.
- 用(酸奶)来腌渍肉类和家禽。
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- 3. Please marinate the meat in the brine.
- 请把这块肉浸泡在盐水中。
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- 4. Marinate the pork chops before frying them.
- 炸猪肉前先用卤汁浸一下。
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- 5. Mince lean pork and marinate with seasoning.
- 瘦肉剁幼,加调味捞匀。
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- 6. Use beer instead of wine to marinate your meat.
- 用啤酒代替酒腌肉。
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- 7. Rinse and drain beef, cut into slices, marinate fully.
- 牛肉洗净沥干,切片,加入腌料腌匀。
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- 8. Marinate the chicken for 1 hour, turning occassionally.
- 鸡用腌料腌1小时,间中反转。
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- 9. Rub Sichuan peppercorn onto duck. Marinate it overnight.
- 将花椒盐擦匀鸭身内外,腌过夜。
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- 10. Be sure to marinate food in the refrigerator, not on the counter.
- 确保食物在冰箱中而不是橱台上被腌制。
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- 11. Anna: at home, we usually marinate the meat for a few hours.
- 安娜:在美国,我们通常会把肉腌个几小时。
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- 12. Add miso to soups or salad dressings, or use it to marinate vegetables.
- 味噌能添加到汤或沙拉酱里面,或者用它来腌蔬菜。
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- 13. Marinate at room temperature for 15 minutes, stirring occasionally.
- 腌15分钟,在室温温度,偶尔搅拌下。
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- 14. Marinate tuna dices with some salt and XO sauce in a bowl. Set aside.
- 在大碗中用盐胡椒XO酱腌吞拿鱼丁,放在一旁备用。
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- 15. Wash drumstick, drain. Add seasoning to marinate for 15 to 20 minutes.
- 先将鸡槌洗净沥干,然后加入调味料腌约15至20分钟。
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- 16. Marinate the prawns with paste and keep in refrigerator for 30 minutes.
- 将乳酪混合物涂在虾上,置冰箱中冷冻30分钟。
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- 17. Marinate minced beef with salt, corn flour, ground white pepper and oil.
- 将免治牛肉用幼盐、生粉、胡椒粉、油腌过备用。
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- 18. Season it with salt, pepper and mixed herbs and leave to marinate for a while.
- 用盐、黑胡椒及混合香料腌制片刻。
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- 19. Add the chicken to the soy sauce and ginger juice, and marinate for 10 minutes.
- 将鸡肉放进酱油与姜汁的混合物中浸泡10分钟。
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- 20. Maybe there's just as much value in the ability to marinate in the seemingly trivial.
- 也许在类似的无关紧要的事情中也能发现很多价值。
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- 21. Cut the shrimps in half and marinate with pinchof salt and pepper for about 5 minutes.
- 虾仁切半,用一小撮食盐和胡椒粉腌制5分钟。
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- 22. To marinate means to soak food, often meat or fish, in a blend of liquids such as oil.
- 浸泡食物通常是肉或是鱼,在一种混合的液体里,象是油。
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- 23. Cut the shrimps in half and marinate with pinch of salt and pepper for about 5 minutes.
- 虾仁切半,用一小撮食盐和胡椒粉腌制5分钟。
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- 24. Store in the refrigerator to marinate overnight or minimum of 4 hours for best results.
- 存放在冰箱,腌泡一晚或至少4个小时,为最好的结果。
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- 25. Marinate the tiger prawns with salt, pepper, coriander and olive oil for up to 2 hours.
- 以盐、胡椒、胡荽及橄榄油调腌虎虾2小时以上。
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- 26. Marinate the tiger prawns with salt, pepper, coriander and olive oil for up to 2 hours.
- 以盐、胡椒、胡荽及橄榄油调腌虎虾2小时以上。
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