Preparing ultramicro molybdenum nitride powders by high-energy mechanochemistry method;
高能机械化学法制备超微氮化钼粉体
Study on processing of ultramicro-Ulva conglobata Kjellm shell powder soft sweets;
超微蛎菜粉保健软糖的研制
By using chemical reduction method in aqueous solutions,the ultramicro copper powder with mean diameter about 50nm was prepared.
分别采用表面包银和磷化处理的方法，提高了铜粉的抗氧化性能，使５０ｎｍ铜超微粉末能稳定地存在于空气中，磷化处理后铜粉末的氧化温度高于２２０℃。
[WT5HZ]Results:[WT5BZ]Ultrastructures of diaphragm cells were obviously changed in hypoxia group.
5 %环境中生活 8h ,共 5周 ,然后与对照组一起活杀后观察膈肌超微结构情况。
Changes of ultrastructure in different part of venison during postmortem aging;
不同部位鹿肉在宰后成熟过程中超微结构的变化
Effects of different freezing and thawing rate on water-holding capacity and ultrastructure of pork;
不同冻结和解冻速率对猪肉保水性和超微结构的影响
Effects of B[a]P on micro and ultrastructure of gill and digestive gland of Chlamys farreri;
苯并[a]芘对栉孔扇贝(Chlamys farreri)组织显微和超微结构的影响
Influence of ultrafine comminution technology on dissolving of polysaccharide from both Astragalus membranaceus(Fisch.) Bunge.and Epimedium brevicornum Maxim.;
超微粉碎技术对黄芪多糖、淫羊藿多糖溶出的影响
As one part of the study on ultrafine comminution and mechanochemical effects of konjac glucomannan,the effect of ultrafine comminution on a series of physical property of konjac glucomannan are reported in this paper.
作为魔芋葡甘聚糖超微粉碎机械力化学效应研究的一部分,研究了超微粉碎处理对魔芋粉比表面积、表观密度、流动性、色度、溶胀速度及溶胶黏度等一系列物理性质的影响。
Ultrafine comminution is a new technology that has been developing for 20 years.
超微粉碎技术是近20年来发展起来的一项新技术,由于其具有独特的物理和化学性质,因此被广泛应用。
Changes of ultra-structure and tenderness of duck meat under curing and cooking treatment;
鸭肉在加热和盐腌过程中嫩度和超微结构变化
The effect of salvia miltiorrhiza injection on hepatic ultra-structure changes in scalded rats at the early stage;
丹参对大鼠烫伤早期肝脏超微结构改变的影响
Effects of infrasound on the ultra-structure of rat myocardium;
8 Hz、90 dB次声引起的心肌细胞超微结构变化及相关机制的探讨