1.葡萄酒酿制
1.the art or business of producing wine, from the growing of the grapes to the finished product
1.They were the top winemaking family of their day, and founded a fashionable restaurant, called Pontack's Head, in London, in 1663.
他们是当时最优秀的酿酒之家，1663年在伦敦开了一家时髦的餐馆，名叫“彭塔克总店”（Pontack’sHead）。
2.The fleshy, smooth - skinned, purple, red, or green berry of a grape, eaten raw or dried AS a raisin and widely used in winemaking.
葡萄果葡萄树所结的肉色的、表皮光滑的浆果，呈紫色、红色或绿色，可鲜食或制成果干，并广泛用于制酒
3.Bottling: This can be the most hectic part of the whole winemaking process, especially if bottles break on the assembly line.
装瓶：这可能是整个酿酒过程当中最为忙乱的一道工序，碰到流水线上有酒瓶破损的时候更是如此。
4.'China has a fairly mediocre image as far as winemaking is concerned, ' he said.
他说，“就制造葡萄酒而言，中国在国际上的形象相当一般。”
5.Winemaking: Traditional winemaking in tanks with long maceration (on average 3 weeks) for a maximum extraction of fruit and tannins.
发酵方式：传统发酵，3周左右浸渍，以获取最多的果香与单宁。
6.China is the hometown of wine, the cradle of wine culture, and one of the first winemaking countries in the world.
中国是酒的故乡，是酒文化的发源地，也是世界上最早酿造酒的国家之一。
7.It lies at the heart of winemaking, too.
葡萄酒商人的心中也有类似争论。
8.Additionally David Crawford, Willowbridge's wine maker was honoured with the inaugural Nicholas Baudin award for winemaking excellence.
此外，柳桥庄园的酿酒师大卫·克劳福特还因其杰出的酿酒技术获得新增设的尼古拉斯·鲍丁奖。
9.Beijing brewing the oldest, kraal abrupt winemaking has a long history of enterprise, winemaking skills mature dynasty interim periods.
北京地区酿酒历史最悠久，牛栏山地区的酿酒历史源远流长的企业，酿酒技艺成熟于清朝中期。
10.Grape picking is the greatest celebration in the winemaking regions.
葡萄采摘节是葡萄酒产地最盛大的庆典。