spatchcocking

英汉释义

• n.

  1.杀后马上切成小块下锅煮的鸡肉

• v.

  1.(把鸡)杀后就下锅;〈口〉把(文句等)增补[插入] (in into)

英英释义

• n.

  1.a chicken or other fowl that is split, dressed, and broiled or roasted on a spit

• v.

  1.to prepare a chicken or other fowl for roasting by splitting it open

  2.to introduce or interpose something into a piece of writing, especially in a forced or inappropriate way