1.〈外〉同“pastry”
1.<foreign>Same as pastry
2.a store that sells cakes; the cakes that a patisserie sells
1.This cute pair of earrings celebrates the French patisserie and features a rose filling macaron and a tiny Eiffel tower.
这对可爱的耳环是对法国式蛋糕的赞美，它以草莓馅的马卡龙和迷你埃菲尔铁塔为特色。
2.which shops can I look to the production of cake? preferably licensed patisserie , chocolate mousse cake is the best.
哪家店可以按照我给的样子制作蛋糕？最好是有牌的蛋糕店，巧克力慕司蛋糕最好。
3.Now I own Patisserie Valerie, a classic purveyor and a part of London's heritage.
现在我拥有PatisserieValerie，它是一家一流的食品店，也是伦敦的一项遗产。
4.Since bakery, patisserie and chocolate are three specific sectors, we conduct three different research programmes.
由于面包，糕点和巧克力制作是不同的领域，我们进行了三个不同的研究项目。
5.Short crust pastry filled with lemon flavoured patisserie cream, topped with light sponge and decorated with icing sugar.
柠檬鲜奶口味的蛋糕，顶部为一层糖粉条纹的薄海绵蛋糕。
6.At Patisserie Valerie our cakes are selling, well, like hot cakes.
在PatisserieValerie，我们的蛋糕卖得非常抢手。
7.Advanced Diploma of Hospitality Management (Patisserie)
高级酒店管理课程（糕点师）
8.Develop and implement strategies for Patisserie products;
制定和执行糕点类产品的发展策略；
9.Sufficient basic knowledge of patisserie industry;
在糕点行业有丰富的基础知识；
10.Transfer know-how of the patisserie from HQ to China;
将总部的糕点技术知识传达到国内；