1.牛轧糖,果仁[杏仁,核桃,花生或各种干果](蛋白)糖
1.a sweet food made of sugar, nuts, and small pieces of fruit
1.This is a one-of-a-kind mixture of milk chocolate with honey and almond nougat and has a unique triangular shape with its special peaks.
它独一无二地将蜂蜜、奶油、杏仁跟牛奶巧克力融为一体，拥有独特的“峰峦迭起”的三角造型。
2.The invention belongs to the food field and in particular relates to nougat and a preparation method thereof.
本发明属于食品领域，具体涉及牛轧糖及其制备方法。
3.Sweet Energy Office workers wondering what happens to the uneaten nougat bars in sweet machines need worry no longer.
糖果能源“糖机中剩下的牛轧糖块干什么去了？”对此疑惑不解的上班族以后再也不用费心思了。
4.To solve the technical problem, the invention provides nougat with brand-new mouthfeel; the nougat is hard, soft and crisp and slugging.
本发明所解决的技术问题是提供一种全新口感的牛轧糖，该牛轧糖硬而酥脆、化渣。
5.Desserts usually include salads, the panettone fruit cake, spicy cookies, nougat, and nuts.
甜点通常包括沙拉，意大利水果糕点，辛辣的饼干，牛乳糖和坚果。
6.Another taste sensation featuring tastings of strawberry, ferrrao, hazelnut and nougat.
又一种品味独特的美味，里面有草莓、榛子和牛轧糖。