1.麦芽制造(法)
1.“malt”的现在分词
1.The present participle of malt
1."Most areas in Australia where malting barley is cropped are likely to experience producing declines, " he said.
他说，“澳洲的大部分大麦种植地区很可能正在经历着产量减少。”
2.Malting barley production in Australia was likely to be hit hard in parts of Western Australia, South Australia, Victoria and NSW.
西澳大利亚，南澳大利亚，维多利亚和新南威尔士的部分地区啤酒大麦的生产很可能受到严重冲击。
3.It was found that the soluble protein decreasing during the brewing, while significant change happened during malting and mashing.
发现制麦和糖化过程是蛋白变化最明显的阶段，蛋白的分布和含量整体呈下降趋势。
4.When grain is allowed to germinate for malting purposes, starch is changed to dextrine and dextrose.
为进行麦精处理使粮食发芽时，淀粉变成浆糊和葡萄糖。
5.To accumulate all the favorable genes for agronomic traits, malting and brewing quality, and disease resistance into one line.
将大麦的农艺学品质，制麦特性和酿造特性以及抗病性等优良基因汇集于一个新的品种内？
6.Development is a cooperative effort between the breeding programs and the malting and brewing industry.
培育过程是育种研究计划和制麦、啤酒酿造工业界共同努力的结果？
7.The frame or floor on which grain, usually barley, is spread in malting.
麦芽床框架或地板，在上面播撒谷物以使其发芽，通常是大麦。
8.Large amounts of six-row malting barley are produced in the United States and Canada.
北美和加拿大生产大量的六棱啤酒大麦
9.Breeding of a Malting Barley Variety Kenpi No.
啤酒大麦品种垦啤二号的选育。
10.All equipments for malting procedure are installed in a rounded cubic malting tower.
制麦工序的所有工艺设备均安装于园形立体制麦塔中。