1.【微】乳杆菌,乳酸杆菌
1.a rod-shaped bacterium that produces lactic acid through fermentation.
1.Otherwise it had no effect on the stability of the lactobacillus drink when glucose took part i. . .
而采用葡萄糖参与发酵的方式来改善乳酸菌饮料稳定性效果不明显。
2.Milk was used to give yoghurt featured by rich nutrients and nice flavour through a temperature-changing fermentation with Lactobacillus.
以牛奶为主要原料，用乳酸菌进行变温发酵制成营养丰富、酸甜适中的酸奶。
3.IF you choose to do this, however, please make sure the yogurt you buy specifically contains lactobacillus acidophilus, as many do not.
如果您选择这样做，不过，请确保你购买专门的酸奶含有嗜酸乳杆菌，因为许多没有。
4.At this point Lactobacillus plantarum and Lactobacillus brevis continue to function.
此时植物乳杆菌和短乳杆菌继续起作用。
5.The invention discloses a method for drying and storing activated lactobacillus and a lactobacillus preparation.
本发明公开了一种干燥保存活性乳酸菌的方法及乳酸菌制剂。
6.Conclusion Compound lactobacillus acidophilus combined with salazosulfapyridine coloclysis is effective in treating ulcerative colitis.
结论复方嗜酸乳杆菌联合柳氮磺胺吡啶灌肠能有效治疗溃疡性结肠炎。
7.It indicates that short chain fatty acid may be the the active components of the metabolic product of Lactobacillus and Bifidobacterium .
分析结果表明短链脂肪酸很可能是乳酸杆菌、双歧杆菌提取物抑菌的主要活性成分。
8.Exopolysaccharides produced by strains of Lactobacillus reuteri inhibited ETEC-induced hemagglutination of porcine erythrocytes.
由罗氏乳酸杆菌产生细胞外多糖对于猪血红细胞的血凝集有着抑制的作用。
9.Objective To explore the efficacy of compound lactobacillus acidophilus combined with salazosulfapyridine coloclysis for ulcerative colitis.
目的探讨复方嗜酸乳杆菌联合柳氮磺胺吡啶灌肠治疗溃疡性结肠炎的效果。
10.The paper summarized the lactobacillus properties, and sort. The application and prospect in medicine field have been referred.
本文主要概述了乳酸菌的特性和分类，同时对其在医药领域中应用及前景做了综述。