1.形状不一的饺子[洋芋]
2.【食】鸟基;意大利汤圆,用土豆和面粉做的团子,常蘸酱汁或配汤食用
1.[Food]in Italian cooking, dumplings made of potato, semolina, or flour, usually boiled and served with soup or a sauce
1.The process is like a package gnocchi dumplings, but do not Rolling pin.
包汤团的过程也像饺子，但不用擀面杖。
2.Historically people in italy ate pasta in the form of gnocchi-like dumplings- pasta fresca eaten as soon as it was prepared.
在历史上意大利面是做成汤团的样子——就像饺子——做好就吃。
3.Other lunch options include a chicken salad; tofu and soba-noodle salad; gnocchi; and assorted pides, the Turkish-style flatbread pizza.
其他午餐选择还包括鸡肉沙拉、豆腐荞麦面沙拉、土豆团、什锦菜和土耳其风味薄脆比萨等。
4.The three-course meal cost included a choice of five entrees: shrimp gnocchi, pork shank, red mullet fillet, sausage or stuffed artichoke.
套餐有三道菜，其中主食有五种可供选择：虾球、猪腿肉、红鲻鱼排、香肠以及洋蓟菜泥。
5.Now, with quick-freezing process, gnocchi appeared on the store.
现在有了速冻工艺，汤团才出现在商店里。
6.Urban youth engagement gifts to friends and relatives gnocchi tickets to show Kechien Chi-hi.
市区青年订婚要向亲友赠送汤团券，以示结缘志喜。
7.New Year's Day, young and old wearing a new, eating rice cakes and gnocchi, namely the desire to have "high, group reunion" means;
大年初一，男女老少穿戴一新，吃年糕和汤团，即希望“年年高、团团圆”的意思；