1.初乳
1.the relatively low-fat milk with a high sugar content that is produced by a woman's breast at the beginning of a breast feed.
1.Foremilk, Hindmilk, and Lactose FAQ.
前奶,后奶和乳糖的常见问题。
2.Study on removing bacteria from foremilk and condensing by membrane separate technology
利用膜分离技术对牛初乳进行除菌浓缩的研究
3.Effect of some substances on sow foremilk and growth performances and serum biochemistry index in piglets
几种添加物对猪乳成分、仔猪生长及部分血液生化指标的影响