1.【化】(使)酯化
1.to change or make a substance change into an ester
1.The transparency and viscosity of the esterified potato starch are better than raw potato starch and esterified corn starch.
酯化淀粉的黏度和透明度均高于马铃薯原淀粉及玉米酯化淀粉。
2.Methods Thin layer chromatography and salt out are adopted to determine the content of esterified catechins.
方法采用盐析的方法对茶多酚粗品液进行处理，薄层色谱扫描仪进行酯型儿茶素含量的测定。
3.This paper gives a brief to the effect of Luzhou- type Red starter esterified and its ester liquor in the production of Chinese liquor .
本文概述了泸型红曲霉生产酯化酶及酯香液在中国浓香型白酒上的应用。
4.Then esterified enzyme was applied in the production of yellow slurry esterified liquid.
将所生产的黄浆水酯化液兑入底锅蒸馏串蒸试验。
5.There were much high esterified pectin in the fruit, which caused cloudy and sediment of Prunus mume juice.
青梅中含有大量的高度酯化果胶，是造成青梅汁浑浊的主要原因。
6.The newest "Mass Monster" in Esterified Creatine technology.
最新的“地下怪物”在酯化肌酸技术。
7.The results indicated that the esterified yield was above 97% under the appropriate reaction conditions.
结果表明，在最适宜的反应条件下，酯化率在97%以上。
8.The key whether long C link hindered polyols can be esterified is how to select the catalyst.
长碳链多元受阻醇的酯化能否顺利进行的关键在于催化剂的选择。
9.Trichloroacetic acid was esterified by acid and methanol, and FID detector was used.
用浓硫酸、甲醇酯化三氟乙酸，氢火燃检测器检测。
10.Preparation and Characterization of PVA Crosslink-Esterified Membranes with Sodium Hydroxide Catalyst
碱催化PVA酯化交联膜的制备