1.A widely cultivated tropical Asian plant(Colocasia esculenta) having broad, peltate leaves and a large, starchy, edible tuber.
一种产于亚洲热带地区的被广泛种植的植物（芋芋属），生有盾状叶和一个大的淀粉质的可食用块茎
2.Herbaceous plant (Colocasia esculenta) of the arum family, probably native to Southeast Asia and taken to the Pacific islands.
疆南星属（又称海芋属）草本植物，学名为Colocasiaesculenta。可能原产东南亚，由此传播到太平洋各岛。
3.Taro (Colocasia esculenta L. Schott), a tropical edible crop, contains an irritant factor in corm.
芋头是热带性可食用作物，球茎含有刺激因子。
4.Tapioca is extracted from the root of the plant manihot esculenta!
西米由食用木薯根茎提取而成
5.Cassava (Manihot esculenta) is a short lived erect perennial shrub, planted vegetatively from hard wood stem cuttings.
木薯（木薯）是一个短暂的直立多年生灌木，种植的硬木扦插无性。
6.Optimization of polysaccharide extraction from Morchella esculenta by response surface methodology
响应面法优化羊肚菌多糖的提取工艺
7.Liquid Fermentation Conditions of Exopolysaccharides Produced by Morchella esculenta
产胞外多糖泰山羊肚菌液体培养条件的优化
8.Biological characteristics and multiplication techniques of Sepia esculenta
金乌贼的生物学特性及增殖技术
9.Experimental summary of radioactive breeding and cultivation of the new strain of Morchella esculenta
辐射选育羊肚菌新菌株及栽培试验总结
10.Present status of wild Morchella esculenta resources in Yan'an and its protection and utilization
延安野生羊肚菌资源现状与保护利用