1.(产妇的)初乳
1.a yellowish fluid rich in antibodies and minerals that a mother's breasts produce after giving birth and before the production of true milk.
1.However, Playford says it appears that some ingredients of colostrum are sticking around long enough to decrease gut cell death.
然而，布雷福特说一些初乳成分看似停留足够长的时间来减少肠细胞的死亡，它们甚至在不断加强细胞间的联结。
2.Lower concentrations have been detected infrequently in tears, saliva, breast milk, colostrum , urine, and cervical and vaginal secretions.
人们偶尔也在眼泪、唾液、母乳、初乳、尿液以及宫颈和阴道分泌物中发现少量病毒。
3.Without this protective layer, other Colostrum products can be destroyed by stomach acids and offer limited benefit.
没有这个保护层，其它的牛初乳产品会被胃酸破坏，降低效益。
4.Enzyme-linked immunosorbent assays( ELISA) were developed for lactoferrin determination of bovine colostrum .
应用酶联免疫法测定初乳中乳铁蛋白的含量。
5.Under normal circumstances, the baby Colostrum in the six months of the best starts to drink.
一般情况下，宝宝在半岁时开始喝牛初乳最好。
6.Colostrum is the milk in the "fine" , it should be time to let their babies suck.
初乳是母乳中的“精品”，所以应让新生儿及时吮吸。
7.colostrum: post-natal week of the milk, dairy protein, high-lactoglobulin high and low lactose content.
1月底，初乳：产后一周的牛奶，乳制品蛋白质，高球蛋白高，低乳糖内容。
8.Gold Kiwi Colostrum Powder may be mixed directly into prepared foods suck as rice, oatmeal, gravy or soup.
本品亦可与其它食物混合，例如：米饭，麦片粥，肉汤。
9.Clinical studies show wide ranging health benefits and demonstrate the superiority of Colostrum Plus.
临床研究表明，广泛的健康效益和证明牛初乳加的优越性。
10.Colostrum contains less mature milk fat and lactose digestion and absorption for newborns.
初乳含有比较成熟乳较少的脂肪和乳糖，适合新生儿消化吸收。