Crowd theory applying in hotels' emergency evacuation plan;
群集理论在酒店应急疏散中的应用
Hygienic Evaluation on Completion Approval of the Air Conditioning System on the Guest Room Floors in the Hotel;
深圳市某酒店客房层空调系统竣工验收卫生学评价
Discussion on Combined Supplying Solution of Hot Water and Air-conditioning System in Hotel;
酒店热水与空调系统联合供应解决方案探讨
Efficacy of Blattella germanica control in restaurant;
套餐法控制酒店德国小蠊的现场防制效果观察
Design of automatic statistical funciton for house rent of restaurants based on Power Builder;
基于PowerBuilder的酒店房租自动统计功能设计
The Effects of Price Promotion on Brand Evaluation——A case of city restaurants in Huzhou,Zhejiang Province;
价格促销对品牌评价的影响——以浙江省湖州市酒店业为例
Countermeasures in Extricating from the Predicament of Foreign Language Training in Hotels;
酒店外语培训走出困境的对策
Nowadays, faced with forceful challenges and fierce competition from many foreign- funded counterparts, our hospitality industry should introduce the theory of key competitive force into the administration and management of hotels, which will enable them to enhance their key competitive force without any doubt.
在我国酒店业面临外资酒店的强劲挑战和激烈的竞争情况下,将企业核心竞争力理论引入酒店的经营管理中,可以培育中国酒店的核心竞争力。